Kentucky Fried Chicken

1977
Opening of KFC Singapore's very first restaurant on Somerset Road.
1988
KFC Singapore launches the Colonel Burger.
1990
Launch of the Hot & Crispy Chicken.
1992
KFC Singapore is sold to KFC Internationals as a wholly owned company and in the same year, KFC Singapore opens its 40th restaurant at Northpoint.
1993
KFC Singapore is the first KFC in Asia to develop and launch the popular Zinger, a hot and crispy fillet sandwich.
1994
KFC Singapore receives its Halal certification from The Islamic Council of Singapore (MUIS). PepsiCo, Inc. operator of KFC, Pizza Hut and Taco Bell creates PepsiCo. Restaurants International to centralise management of all PepsiCo, Inc. fast food business outside of USA. KFC Singapore becomes part of PepsiCo Restaurants International, the world’s largest restaurant with over 28,000 units worldwide.
1996
KFC Singapore is recognised during the National Council of Social Service (NCSS)'s disability campaign as being one of Singapore's leading employers of people with disabilities. KFC Singapore opens its 60th restaurant at Bukit Batok.
1997
KFC Singapore is awarded Official Restaurant for NDP. It also adopts Club Rainbow and raises funds for the non-profit charitable organization.
2000
The launch of KFC Chicky Club, Soft serve and Multibrand stores (KFC, Pizza hut & Taco Bell) at IMM and Lido.
2002
KFC Singapore, together with Pizza Hut, Taco Bell, officially becomes subsidiary of KFC (Malaysia) Holdings Bhd.KFC Singapore celebrates its silver 25th Anniversary.
2003 – 2005
Opening of 2 Deaf –operated stores at Toa Payoh and Fuchun Community Club.
2006
Nominated by Singapore Association for the Deaf (SADeaf) to receive the prestigious President’s Social Service Award 2006.
2007
KFC 30th Anniversary